Biscuit (480 g)
Ingredients:
Saffron: Wheat flour, Barley flour, Bakery shortening, Mulberry nectar, Invert syrup, Egg, Malt extract, Lecithin (E322), Sodium pyrophosphate, acid(E450), Ammonium bicarbonate (ESOS), Sodium bicarbonate (ES00), Natural Saffron, Sesame, Drinking Water.
Vanilla: Barley flour, Bakery shortening, Mulberry nectar, Whole wheat flour, Wheat germ powder, Egg, Invert syrup (sugar+water), Sodium acid pyrophosphate(E450), Ammonium bicarbonate (E503), Sodium bicarbonate(E500), Lecithin (E322), Vanilla, Sesame topping, Drinking Water
Coconut: Barley flour, Bakery shortening, Mulberry nectar, whole wheat flour, Wheat germ powder, Egg, Invert syrup (sugar+water),, Date Syrup, Ammonium bicarbonate (E503), Sodium bicarbonate (E500), Sodium pyrophosphate acid (E450), lecithin (E322), similar natural flavor coconut, Coconut Powder, Drinking Water.
16.1 Oz (480 g)